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Crock Pot Crack Hash Brown Potatoes, the quintessential comfort food gets an easy and delicious makeover with the addition of Ranch seasoning and bacon. 

Ingredients
  • 1 20-ounce bag hash brown potatoes
  • 1 cup sour cream
  • 1 cup milk
  • 1 tablespoon Ranch seasoning
  • 2 cups Colby cheddar cheese shredded
  • 1/2 teaspoon ground black pepper
  • 4.3 ounces bacon crumbles
Instructions
  1. Please read the post above for substitutions
  2. In a slow cooker, combine hash brown potatoes, sour cream, milk, Ranch seasoning, black pepper, 1 cup cheese, and half the bacon. Stir to combine. Sprinkle remaining cheese and bacon on top.
  3. Cook on high for 3 hours.
  4. Serve hot.

This article just review here 
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